How To Make Homemade Peanut Butter

Todayʼs recipe is homemade peanut butter. You can never really know how clean a store-bought peanut butter was made, so making your own would be perfect and safe too… letʼs start:

Ingredients:

• Peanuts (NOT roasted)
• Sugar substitute (Lakanto Monkfruit sweetener)
• oil
• salt

Recipe

• Roast your peanuts on medium heat in the oven for 25-30 minutes depending on how roasted you want them. I want mine to be smokey so Iʼll leave them for 25 minutes then I will take them out and leave them, to cool
• Put your roasted peanuts after they cool down for the grinder. Grind them for 3 minutes then stir the peanuts back together then continue grinding until you start seeing them get smooth and bring out their butter.
• Add your sugar substitute and add as much as you would like, then add a tablespoon of oil (I used avocado oil) then continue grinding and leave the peanuts for a few minutes to grind until you see it get smooth.
• Put your peanut butter in a jar and store in the fridge and itʼs ready to go, enjoy!

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